أعرض تسجيلة المادة بشكل مبسط

dc.creator Niebergall, Ernst
dc.date 2008-04-28T19:02:55Z
dc.date 2008-04-28T19:02:55Z
dc.date 1910 - 1918
dc.date 2008-04-28T19:02:55Z
dc.date.accessioned 2013-10-16T04:29:41Z
dc.date.available 2013-10-16T04:29:41Z
dc.date.issued 2013-10-16
dc.identifier 71632q118
dc.identifier 32
dc.identifier http://hdl.handle.net/2374.OX/2076
dc.identifier.uri http://koha.mediu.edu.my:8181/xmlui/handle/2374
dc.description As early as 1872, the vineyards on Kelleys Island could produce more than 163,550 gallons of wine annually. It was Charles Carpenter who first saw the island's potential for commerical grape production. He experimented successfully with the cultivation of Catawba vines.
dc.format 5" X 7"
dc.language English
dc.publisher Rutherford B. Hayes Presidential Center
dc.relation Charles E. Frohman Collection
dc.rights Rutherford B. Hayes Presidential Center
dc.rights http://www.rbhayes.org/hayes/photographs/display.asp?id=497&subj=photographs
dc.subject Vineyards - Ohio - Kelleys Island
dc.subject Wine and winemaking - Ohio - Kelleys Island
dc.subject Carpenter, Charles
dc.title Acres of Vineyards
dc.type Photographic print, black and white
dc.coverage Kelley's Island (Ohio)
dc.coverage Erie County (Ohio)
dc.coverage Erie, Lake
dc.coverage 1910 - 1918


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أعرض تسجيلة المادة بشكل مبسط