| dc.creator |
Niebergall, Ernst |
|
| dc.date |
2008-04-28T19:02:55Z |
|
| dc.date |
2008-04-28T19:02:55Z |
|
| dc.date |
1910 - 1918 |
|
| dc.date |
2008-04-28T19:02:55Z |
|
| dc.date.accessioned |
2013-10-16T04:29:41Z |
|
| dc.date.available |
2013-10-16T04:29:41Z |
|
| dc.date.issued |
2013-10-16 |
|
| dc.identifier |
71632q118 |
|
| dc.identifier |
32 |
|
| dc.identifier |
http://hdl.handle.net/2374.OX/2076 |
|
| dc.identifier.uri |
http://koha.mediu.edu.my:8181/xmlui/handle/2374 |
|
| dc.description |
As early as 1872, the vineyards on Kelleys Island could produce more than 163,550 gallons of wine annually. It was Charles Carpenter who first saw the island's potential for commerical grape production. He experimented successfully with the cultivation of Catawba vines. |
|
| dc.format |
5" X 7" |
|
| dc.language |
English |
|
| dc.publisher |
Rutherford B. Hayes Presidential Center |
|
| dc.relation |
Charles E. Frohman Collection |
|
| dc.rights |
Rutherford B. Hayes Presidential Center |
|
| dc.rights |
http://www.rbhayes.org/hayes/photographs/display.asp?id=497&subj=photographs |
|
| dc.subject |
Vineyards - Ohio - Kelleys Island |
|
| dc.subject |
Wine and winemaking - Ohio - Kelleys Island |
|
| dc.subject |
Carpenter, Charles |
|
| dc.title |
Acres of Vineyards |
|
| dc.type |
Photographic print, black and white |
|
| dc.coverage |
Kelley's Island (Ohio) |
|
| dc.coverage |
Erie County (Ohio) |
|
| dc.coverage |
Erie, Lake |
|
| dc.coverage |
1910 - 1918 |
|