dc.date |
2007-07-27T20:04:01Z |
|
dc.date |
2007-07-27T20:04:01Z |
|
dc.date |
2004-01 |
|
dc.date.accessioned |
2013-10-16T08:03:17Z |
|
dc.date.available |
2013-10-16T08:03:17Z |
|
dc.date.issued |
2013-10-16 |
|
dc.identifier |
http://hdl.handle.net/1957/6216 |
|
dc.identifier.uri |
http://koha.mediu.edu.my:8181/xmlui/handle/1957/6216 |
|
dc.description |
Published January 2004. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog |
|
dc.language |
en_US |
|
dc.publisher |
[Corvallis, Or.] : Agricultural Experiment Station, Oregon State University |
|
dc.relation |
Special report (Oregon State University. Agricultural Experiment Station) |
|
dc.relation |
1006 |
|
dc.subject |
Frozen fish |
|
dc.subject |
Albacore -- Preservation |
|
dc.subject |
Fishing boats -- Refrigeration |
|
dc.title |
Chilling and freezing guidelines to maintain onboard quality and safety of albacore tuna |
|
dc.type |
Technical Report |
|