Nutritive Quality of Flowers in Some Early-Plants

dc.date	2007-04-23T13:52:49Z
dc.date	2007-04-23T13:52:49Z
dc.date	2000
dc.date.accessioned	2013-10-16T07:48:09Z
dc.date.available	2013-10-16T07:48:09Z
dc.date.issued	2013-10-16
dc.identifier	Daalkhaijav, D., 2000. Nutritive value of some early-plant flowers. In: Proceedings of the Research Institute of Animal Husbandry 29:15-17. Ulaanbaatar. Mongolia.
dc.identifier	http://hdl.handle.net/1957/4591
dc.identifier.uri	http://koha.mediu.edu.my:8181/xmlui/handle/1957/4591
dc.description	In spring time, animals, goats and sheep in particular, prefer to eat flowers Pulsatilla multifida, and Iris tenifolia. Pulsatilla's flower contains sugar 20.33, starch 6.71, cellulose 19.15, lignin 6.50, and acid detergent fibre (ADF) 24.88, neutral detergent fibre (NDF) 32.55, hemicellulose 7.67, and protein 14.27 percent. Dry matter digestibility (DMD), organic matter digestibility (OMD ) of Pulsatilla multifida were found 84.35, 84.17%, respectively. Flowers of Iris tenifolia contain sugar 38.89, starch 3.71, protein 18.42, cellulose 9.04, lignin 12.98, ADF 15.60, NDF 19.60 and hemicellulose 4.0 percent. DMD, OMD of Iris tenifolia were found 89.69% and 89.79%, respectively.
dc.language	en_US
dc.publisher	Research Institiute of Animal Husbandry, Mongolia
dc.subject	Pulsatilla multifida
dc.subject	Iris tenifolia
dc.subject	gas production
dc.subject	digestibility
dc.subject	plant preference
dc.subject	early plant
dc.subject	Mongolian Rangeland
dc.title	Nutritive Quality of Flowers in Some Early-Plants
dc.type	Research Paper

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