| dc.date |
2007-04-09T21:03:41Z |
|
| dc.date |
2007-04-09T21:03:41Z |
|
| dc.date |
1973 |
|
| dc.date.accessioned |
2013-10-16T07:46:53Z |
|
| dc.date.available |
2013-10-16T07:46:53Z |
|
| dc.date.issued |
2013-10-16 |
|
| dc.identifier |
http://hdl.handle.net/1957/4442 |
|
| dc.identifier.uri |
http://koha.mediu.edu.my:8181/xmlui/handle/1957/4442 |
|
| dc.description |
Published August 1973. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog |
|
| dc.language |
en_US |
|
| dc.publisher |
Columbia, S.C. : University of South Carolina Press |
|
| dc.relation |
Special report (Oregon State University. Agricultural Experiment Station) |
|
| dc.relation |
no. 339 |
|
| dc.subject |
Estuarine ecology |
|
| dc.subject |
Estuarine biology |
|
| dc.subject |
Marine microbiology |
|
| dc.subject |
Microorganisms -- Effect of temperature on |
|
| dc.subject |
Microorganisms -- Effect of salt on |
|
| dc.title |
Salinity and temperature interactions and their relationship to the microbiology of the estuarine environment |
|
| dc.type |
Technical Report |
|