dc.date |
2007-03-19T15:14:30Z |
|
dc.date |
2007-03-19T15:14:30Z |
|
dc.date |
1955-09 |
|
dc.date.accessioned |
2013-10-16T07:45:26Z |
|
dc.date.available |
2013-10-16T07:45:26Z |
|
dc.date.issued |
2013-10-16 |
|
dc.identifier |
http://hdl.handle.net/1957/4137 |
|
dc.identifier.uri |
http://koha.mediu.edu.my:8181/xmlui/handle/1957/4137 |
|
dc.description |
Published September 1955. Facts and recommendations in this publication may no longer be valid. Please look for up-to-date information in the OSU Extension Catalog: http://extension.oregonstate.edu/catalog |
|
dc.language |
en_US |
|
dc.publisher |
Corvallis, Or. : Agricultural Experiment Station, Oregon State College |
|
dc.relation |
Miscellaneous paper (Oregon State College. Agricultural Experiment Station) |
|
dc.relation |
no. 19 |
|
dc.subject |
Canned pears |
|
dc.subject |
Canning and preserving |
|
dc.title |
Research on discoloration of canned Bartlett pears : 1954 season |
|
dc.type |
Technical Report |
|