| dc.date | 2006-11-16T22:25:37Z | |
| dc.date | 2006-11-16T22:25:37Z | |
| dc.date | 1915 | |
| dc.date.accessioned | 2013-10-16T07:42:00Z | |
| dc.date.available | 2013-10-16T07:42:00Z | |
| dc.date.issued | 2013-10-16 | |
| dc.identifier | http://hdl.handle.net/1957/3410 | |
| dc.identifier.uri | http://koha.mediu.edu.my:8181/xmlui/handle/1957/3410 | |
| dc.language | en_US | |
| dc.publisher | Corvallis, OR : Oregon Agricultural College, Extension Service | |
| dc.relation | Club circular | |
| dc.relation | no. 6 | |
| dc.subject | Cookery (Bread) | |
| dc.subject | Bread | |
| dc.title | Essentials of bread making | |
| dc.type | Technical Report |
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