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Efeito do campo magnético na precipitação de parafinas

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dc.creator Rocha Nelson de Oliveira
dc.creator González Gaspar
dc.creator Vaitsman Delmo Santiago
dc.date 1998
dc.date.accessioned 2013-05-30T10:36:39Z
dc.date.available 2013-05-30T10:36:39Z
dc.date.issued 2013-05-30
dc.identifier http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40421998000100002
dc.identifier http://www.doaj.org/doaj?func=openurl&genre=article&issn=01004042&date=1998&volume=21&issue=1&spage=11
dc.identifier.uri http://koha.mediu.edu.my:8181/jspui/handle/123456789/4097
dc.description In the oil industry, the paraffination phenomenon is a major problem during oil production, displacement and treatment. Paraffin deposition in subsea flowlines, surface equipment, production string or even in the reservoir, can cause significant and increasing oil losses. To minimize paraffin precipitation, the application of magnetic field in the petroleum path has been suggested based on empiric studies. In this study, we assembled a labscale magnetic conditioner to determine the influence of magnetic field on the physical-chemical properties of two fluids : oil and a paraffin mixture. We observed that magnetic field reduce sample aparent viscosity due to crystal morphology alteration.
dc.publisher Sociedade Brasileira de Química
dc.source Química Nova
dc.subject paraffin
dc.subject magnetic field
dc.subject petroleum
dc.subject oil
dc.title Efeito do campo magnético na precipitação de parafinas


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