أعرض تسجيلة المادة بشكل مبسط
| dc.creator |
Todor Donev, Irena Savova and Anna Kujumdzieva |
|
| dc.date |
1995 |
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| dc.date.accessioned |
2013-05-30T10:25:59Z |
|
| dc.date.available |
2013-05-30T10:25:59Z |
|
| dc.date.issued |
2013-05-30 |
|
| dc.identifier |
http://www.bioline.org.br/request?cc95007 |
|
| dc.identifier |
http://www.doaj.org/doaj?func=openurl&genre=article&issn=13108360&date=1995&volume=1&issue=&spage=38 |
|
| dc.identifier.uri |
http://koha.mediu.edu.my:8181/jspui/handle/123456789/4069 |
|
| dc.description |
The growth curves of strains belonging to genera Candida and Saccharomyces grown through surfaced and submerged cultivation and their survival after lyophilization have been studied. Conclusions of practical importance have been drawn. It was found out that three-day-old cultures cultivated in solid medium possessed maximal resistance to freeze-drying. Nevertheless the cultures obtained by submerged cultivation were with considerably lower survival the best results were obtained at 12 h and 18 h of their development. |
|
| dc.publisher |
National Bank for Industrial Microorganisms and Cell Cultures Bulgaria |
|
| dc.source |
Journal of Culture Collections |
|
| dc.title |
INFLUENCE OF THE CULTIVATION CONDITIONS ON YEAST STRAINS SURVIVAL AFTER LYOPHILIZATION |
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الملفات في هذه المادة
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لا توجد أي ملفات مرتبطة بهذه المادة.
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هذه المادة تبدو في المجموعات التالية:
أعرض تسجيلة المادة بشكل مبسط