| dc.creator |
Sansavini, S. |
|
| dc.date |
2008-05-14T08:08:54Z |
|
| dc.date |
2008-05-14T08:08:54Z |
|
| dc.date |
1995 |
|
| dc.date.accessioned |
2017-01-31T01:17:34Z |
|
| dc.date.available |
2017-01-31T01:17:34Z |
|
| dc.identifier |
An. Estac. Exp. Aula Dei, v. 21(1995), n. 3:133-141 |
|
| dc.identifier |
0365-1800 |
|
| dc.identifier |
D.L. Z-777-88 |
|
| dc.identifier |
http://hdl.handle.net/10261/4225 |
|
| dc.identifier.uri |
http://dspace.mediu.edu.my:8181/xmlui/handle/10261/4225 |
|
| dc.description |
Lecture presented at the International Meeting for the 50th anniversary of the Estación Experimental de Aula Dei, October 1994, Zaragoza. |
|
| dc.description |
Peer reviewed |
|
| dc.format |
957711 bytes |
|
| dc.format |
application/pdf |
|
| dc.language |
eng |
|
| dc.rights |
openAccess |
|
| dc.title |
Present and future trends in fruit research |
|
| dc.type |
Artículo |
|